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Brewery & History

Blindmans, a brief history

 

Blindmans was established in 2002 by David Capps-Tunwell (MBE), following a career in HM Royal Navy. The Brewery was named as David went into the venture as a bit of an unknown challenge, literally 'Blind'. It also refers to an earlier residence called Blindmans Cottage in the nearby village of Wanstrow. In early 2004, following a decision to move and live in France, David decided to sell the brewery following two years of established growth.

A program of change, investment and expansion at Blindmans Brewery followed the succession of ownership from David Capps-Tunwell to experienced brewers Paul Edney and Lloyd Chamberlain, both life long friends who grew up, live, and retain family connections in the Somerset village of Rode. New ales were immediately introduced to complement the Blindmans range. Rode itself boasts a strong history of beer production including Bass Charrington and Fussells Ales, sadly all now ceased.

Paul Edney was previously the head brewer at Ash Vine Brewery based at Trudoxhill for over 10 years during their period of major expansion and success as an established brewery. During this time Paul brewed nationally recognised ales such as Challenger, Decadence and Hop and Glory.

The Brewery

Blindmans Brewery is a five barrel plant which is based between Frome and Shepton Mallet at Talbot Farm, Leighton in a converted Milking Parlour.

The brewery is fairly unique in having its own exclusive water spring which is carefully quality controlled, guaranteeing consistency.

All ingredients are procured locally wherever possible, with malt supplied by Warminster Maltings, traditionally germinated on open floors in a process spanning centuries.

 

BLINDMANS BREWERY LTD  Talbot Farm, Leighton, Nr Frome, Somerset  BA11 4PN

Tel: 01749 880038   email: info@blindmansbrewery.co.uk







©2010 blindmans brewery